Jamaican Curry Chicken
Curry Chicken is a common Jamaican cuisine dish which is popular in South Asia, Bangladesh, East Asia, as well as in the UK, Canada and other Caribbean countries. A typical curry chicken dish may consists of chicken in an onion, tomato, and flavoured with ginger, garlic, chillies and a variety of spices, often including cinnamon, cardamom.
Curry Chicken is now exclusively made with pre-made curry powder and is mainly served with steamed "white" rice, or rice and peas or Jamaican food (yams, boiled green bananas, potatoes, etc.) and cabbage medley. vegetable.
The cost for a small pan of Curry Chicken is $110.00 and a large pan is $170.00.